You can eat them together.

Product name: Fried shrimps with onions

Ingredients:

Main ingredients

300 grams of shrimps and 200 grams of onions (yellow skin).

Seasoning

10 grams of ginger, 15 grams of green onions, 5 grams of fish sauce, 5 grams of cooking wine, 15 grams of light soy sauce, 10 grams of dark soy sauce, 10 grams of salt, 5 grams of white sugar, 2 grams.

Method:

1. Wash and shred the ginger, onions and green onions and set aside;

2. Heat oil in a pan and fry the onions until soft; /p>

3. Add a little salt and stir-fry, then put on a plate;

4. Add some more oil to the pot, add shredded ginger and saute until fragrant, add shrimps, and stir-fry quickly;

5. At the same time, drop a few drops of fish sauce directly on the bottom of the pot and sauté quickly;

6. While frying, add half a spoonful of cooking wine, and then add light soy sauce for seasoning;

7. You can also add a little salt, add dark soy sauce to adjust the color, and add a little sugar until the shrimp are all red in color;

8. Add the prepared green onion shreds and fried onion shreds, Continue to stir-fry for about half a minute and then serve.