How long the dried day lily can be cooked depends on the dryness of the day lily. Generally speaking, if the day lily is dried, it needs to be cooked for 10 to 15 minutes. Dry daylily is cooked for a short time, and it is not easy to cook, so it tastes bad. If cooked for too long, the day lily will become too soft and lose its unique taste. Therefore, it is very important to correctly grasp the time of boiling day lily.

In order to ensure that the dried day lilies are cooked, they can be soaked in water for a period of time before cooking until they become soft.