All kinds of miscellaneous fish

Kimchi

garlic

Cooking wine

Sauce

purple perilla

Basil (male name)

Onion granules

How to make seafood with spicy cabbage sauce?

Stir-fry garlic in a hot pot

Then add all kinds of miscellaneous fish and stir fry, and add cooking wine.

Then add water, spicy cabbage, soy sauce and cook.

When serving vegetables in a pot, sprinkle chopped perilla, nine-story pagoda and chopped green onion when eating. This should be regarded as the crowning touch of local characteristics, and the taste is self-evident.

skill

. This dish is not only appetizing and nutritious, but also has the effect of eliminating dampness, which is very suitable for this season of spring.

Upload your spicy cabbage sauce to make seafood.