Steamed tofu skin with green pepper and carrots:

Ingredients to prepare: tofu skin 3 sheets, 1 green pepper, carrot half, 1 spoon of bean paste, 1 spoon of soy sauce, 1 spoon of soy sauce, 1 spoon of oyster sauce, 3-4 cloves of garlic, 1 small green onion, cornstarch blended with good water.

Methods:

1, tofu skin cut block triangle block, green pepper cut small pieces, carrots cut thin slices, standby.

2, the pan into the oil, oil hot into the crushed garlic, scallions sautéed into the green pepper, carrots stir fry a few times.

3, add the tofu skin, put the seasoning sauce stir fry a few times, add salt, water starch and stir fry evenly on high heat can be out of the pot.