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A complete collection of practices of creamy pumpkin puree
Six months later, the baby became a king of big stomachs. The mother's milk cannot satisfy the baby's appetite. At this time, we will start to make complementary food for the baby. Many new mothers are worried about the baby's complementary food. I don't know what to do for the baby. What can I do to suit my baby's appetite? Pumpkin is a kind of nutritious food which is very suitable for babies. The following pumpkin complementary foods are all loved by babies. The practice is simple, so treasure moms should learn quickly.

Pumpkin millet porridge

Ingredients: millet100g, pumpkin150g, glutinous rice 50g.

Practice: Wash the glutinous rice and soak it in clear water 1 hour, cut the pumpkin into pieces, pour the millet, glutinous rice and pumpkin into the pressure cooker, and add 5 times of clear water; Cover the pan, turn the fire down after the fire, and then press 10- 15 minutes. If you are in a hurry, glutinous rice can be boiled directly in water without soaking, and the cooking time can be slightly longer.

Chicken soup pumpkin puree

Ingredients: chicken soup, 50 grams of pumpkin.

Practice: peel the pumpkin, wash it, cut it into pieces, put it on a plate, put it in a pot, cover it and steam for 10 minutes. Take out the steamed pumpkin, put it in a bowl and press it into mud with a spoon. Add hot chicken soup and cut it open.

Milk pumpkin paste

Ingredients: pumpkin 100g, milk powder 1 spoon.

Practice: Peel and slice the pumpkin, and cook it in a pot; Press pumpkin slices into mud with a spoon; Add a spoonful of milk powder and thicken it into pumpkin soup.

Pumpkin tofu

Ingredients: 50 grams of pumpkin, 40 grams of tofu and 30 grams of cucumber.