Self-made cold noodles are made of common flour 100g corn flour 100g cold water, 300g shredded carrots, shredded cucumbers, fragrant garlic 1 mashed garlic, Chili powder 1 thirteen spices 1 cooked sesame seeds 1 vinegar, 2 soy sauce and 2 salt.
Step 1 Prepare all ingredients.
Put flour, starch and water together.
Step 3: Stir until silky.
Step 4: Cut the batter and cold rice noodles into strips. Add shredded carrot, shredded cucumber, vanilla and oil pepper together with fried balsamic vinegar 1 teaspoon sesame oil 1 teaspoon salt monosodium glutamate and white sugar.
Scoop a spoonful of batter and pour it into the pizza tray.
Step 6: Boil the water, put it in the pot and stew for 2 minutes.
The seventh step is to get familiar with bubbles.
Step 8 immediately put it in a cold water basin to cool down, so that the lid can be easily opened.
Step 9: Brush a layer of oil on the surface, and immediately put each piece into a cold water basin to cool down according to the actual operation of the above steps to make it easy to be exposed.
Step 10 Each block is actually operated according to the above steps.
Step 1 1 mashed garlic? Chili powder? Thirteen incense? Cooked sesame seeds, so it's easy to take them out of the bowl, pour in the cooked cold rice noodles and cut them into strips. Put shredded carrot, shredded cucumber, vanilla and oil pepper together, and stir-fry balsamic vinegar 1 tablespoon sesame oil 1 tablespoon salt, monosodium glutamate and sugar.
Step 12 Cut the cold noodles into strips. Add shredded carrot, shredded cucumber, vanilla and oil pepper. Stir-fried vinegar 1 teaspoon sesame oil 1 teaspoon salt, monosodium glutamate and sugar. Stir well, it will be more delicious than bought. Let's go