Pomelo Peel

Materials

Main Ingredients:

One Pomelo Peel, Icing Sugar, White Sugar, Water;

Supplementary Ingredients:

Sugar Stained Pomelo Peel

1

Wash the Pomelo Peel, take the yellow skin, don't leave the white part

2

Cut it into strip and soak it in boiling water to remove the bitter taste of pomelo peel

3

Fish it out and put it in a bowl and add sugar and mix it well, marinate for one night

4

Pour it into a pot, add a little water, add rock sugar and simmer it on a low heat to prevent it from sticking to the pot, and you need to stir it slowly with a spoon, and then when the sugar sauce dries out and the pomelo peel becomes crystal clear, then it can be out of the pot

5

Done

6

Cooled, you can find a sealed small bottle, when a small snack slowly eat!