300g of cabbage

100g of pork

Oil

Salt

MSG

Pepper

Garlic

DifficultyNormal

TimeTwenty minutes

FlavorSalty

Stir-fry

Steps for Stir-frying Cabbage with Pork

1.

Prepare the ingredients

2.

Wash and cut the cabbages into pieces, slice the pork, and slice the garlic

3.

Heat the oil pan, and stir-fry the meat slices

4.

Add the sliced garlic and stir-fry to release the flavor

5.

Add the appropriate amount of pepper and stir-fry

6.

Add the cabbage and stir-fry

7.

Add the appropriate amount of salt and stir-fry

8.

Highlight the color and the texture.

Finally, add monosodium glutamate (MSG) to taste

Warm Tips

Stir fry quickly over high heat