Tools/raw materials: steamed bread, eggs, garlic, salt, cooking oil, thirteen spices, pots, plates, bowls and chopsticks.

1, steamed bread is also called steamed bread. Cut into small squares.

2, eggs with salt can be properly put some thirteen incense to break up. Add a few spoonfuls of water (so that there is egg liquid on each bun). Of course, local tyrants can also beat a few more eggs.

3. Put the steamed bread in the bowl and take a bath.

4. Pour the oil in the pot and heat it. It is best to pour out all the steamed buns at once.

5, stir-fry like this, put garlic.

6, soft fragrant fried steamed bread out of the pot.