1, Lipu taro harvested back, the weight and size of the taro with a rope tied together, each bundle weighs about 20 pounds, too heavy for fear of leading to the rope is easy to break, will be hung in the house to save. This method is more convenient, but not a large number of preservation, and easy to make Lipu taro seed taro lack of water too much.

2, you can choose the terrain is relatively high, convenient drainage place digging cellar, the specific cellar size can be determined according to the actual situation. The harvest back to the Lipu taro into the cellar sheltered from the wind and sunshine to save, placed before the taro, you can first evenly spread a layer of dry straw or straw in the cellar, and then put the Lipu taro, so that the method of preservation of time is relatively long.

3, Lipu taro harvest back, choose a sunny room, layered with earth bricks, each layer of fine bamboo sheets first, and then a layer of dry straw, and then put the taro on. Such a method can be very good control of temperature and humidity, but also convenient to check the taro is good or bad, but the preservation cost is relatively high.