Stewed Spare Ribs Soup is made as follows:

Main ingredient: pork.

Accessories: peppercorns, dashi, peppercorns, monosodium glutamate (MSG), fine salt, green onions, ginger, cilantro, cooking oil, soy sauce, vinegar, cooking wine.

1, the ribs washed, put in the water soak bleeding water.

2, monkey head mushrooms soaked 2 hours in advance, on the way to repeatedly squeeze, while the bamboo fungus soaked, ten minutes in advance of the wash, soak on standby.

3, spare ribs cold water into the pot, boil, skim off the foam, sheng out standby.

4, the ribs into the electric pressure cooker, monkey head mushrooms torn, bamboo fungus cut into segments, Cordyceps flowers, lotus seed water control point poured into the pot, add the right amount of water.

5, cover the lid of the pot to stew, stew soup, add a little salt seasoning can be.