Sweet potato, right amount of maltose, right amount of sand.

method of work

1

Peel the sweet potato skin for later use.

2

Drain the washed sweet potatoes.

three

The peeled sweet potato is first put in water to wash off the starch on the surface.

four

Put the sweet potato in the pot, add maltose, first let the maltose melt with low fire, and then fry the sweet potato with medium fire honey after it is completely melted. Remember to turn it from time to time to avoid burning the bottom of the pot; When the sweet potato is 8 minutes cooked, add a little sugar and fry it with honey. When it is finished, turn off the fire and cover it slightly to make the sweet potato more tasty. When it is cool, put it in the refrigerator and take as much as you want.