Boiled fish ingredients:

Main ingredients: carp 500g tofu 100g cabbage 100g Auxiliary ingredients: oil moderate salt moderate pepper moderate dry pepper moderate chili pepper moderate cilantro moderate egg 1 starch moderate

Boiled fish practice illustrated steps:

1. fish slices with seasoning wine salt Five spice powder marinade for 5 minutes

2. hot pot of oil, popping pepper after fishing pepper spare

3. under the chili pepper from the sautéed

4. add water to boil

5. put cut tofu with salt and boiled out of the tofu

6. and then into the cut cabbage blanch cooked and fish put on the tofu

7. marinated fish into the stirred egg mixture, evenly coated with a layer of egg mixture

8. and then into the starch, coated with a layer of starch

9. and then into the dried chili pepper broken a spoonful of chili sesame seeds a little parsley and before frying the pepper

10. in the pot of boiling oil

11. p>11. Pour in the dry pepper section on top of the good

Home cooking network tips:

The fish must be wrapped in egg wash and then wrapped in cornstarch, so that the fish is not easy to do out of the broken

The fish should be under the pot to quickly fish out as soon as the color changes, a long time easy to broken

The fish is not easy to do out of the pot, but it is easy to do out of the pot.