In-laws' cake is one of the top ten snacks in Enshi, which is very famous in the local area. The main ingredients used are flour and lean meat. According to legend, the hardworking old couple has a unique pasta craft. The son married his daughter-in-law who was very filial, passed on the bread craft and took good care of her in-laws. The people in the neighboring villages admired this family, and later generations admired it and called it "in-laws' cooking skills and wisdom".

How to make in-laws cakes Ingredients: flour, lean meat, shallots, garlic, ginger and fragrant leaves.

Seasoning: soy sauce, soy sauce, soybean sauce, spiced powder and pepper.

Step 1: Add 400 grams of common flour, 4 grams of yeast, 5 grams of white sugar and white sugar to the bowl to promote fermentation. First, use chopsticks to mix and stir well.

Step 2: Pour 280 grams of warm water, stir while pouring, with the ratio of 1 kg of flour and 7 water, until there is no dry flour, showing batter, cover with a layer of plastic wrap, find a warm place, and ferment to twice the size.

Step 3: pour vegetable oil into the pot, add ginger slices and fragrant leaves, and we only take its fragrance. After frying it with low fire, we can take it out and throw it away.

Step 4: Next, pour in minced garlic, stir-fry until fragrant, keep the fire low all the time, add 1 spoon soy sauce, 1 spoon soybean sauce, appropriate amount of spiced powder and pepper, and stir-fry quickly and evenly.

Step 5: Stir-fry the sauce evenly, pour it into the meat stuffing, then pour in a proper amount of soy sauce to add color, and stir it in one direction for 1 min to make the meat stuffing stronger, so that it tastes stronger.

Step 6: Stir the fermented dough with chopsticks to exhaust air. In order to prevent adhesion, put some oil on the chopping board, arrange the dough into strips, divide it into equal dough, roll the dough into strips, scoop in the meat and put in chopped green onion.

Step 7: Don't scoop too much meat, leave the head position, roll it up from bottom to top, and then knead the two ends.

Step 8: Then make it into a circle, sprinkle a layer of white sesame seeds on it, and gently press it into a circle from the middle to the outside, and press it on both sides to make the crust thin and even.

Step 9: preheat the electric baking pan in advance, pour in more oil, and put in the cake embryo. Because it is a dough cake, it is very soft. First, turn on a small fire, brand it until it is set, and then turn the other side, once every 2 minutes, until it turns golden brown and the crust is crisp.

Step 10: A delicious in-laws cake is ready. The crust is very crisp, and the meat is fragrant. With the aroma of sauce, garlic and sesame, it is much more delicious than ordinary pies.