Vinegar soaked celery belongs to a kind of low-calorie food, the efficacy and effect is mainly can improve appetite, promote digestion, laxative and so on.

Soaking celery is of course better with white vinegar. Don't say it's soaking celery, do pickles are using white vinegar. However, when choosing white vinegar, you should pay attention to: white vinegar can be divided into general white vinegar and rice vinegar two kinds, rice vinegar is processed by rice, sorghum, soybean, etc., the price is also higher. The general white vinegar will mostly have chemical composition, is by the edible acetic acid, glacial acetic acid and so on blending. Who is good and who is bad do not need me to say it.