1, the method of keeping moon cakes fresh. Preservation at room temperature: the raw materials of moon cakes are mainly pasta, with other ingredients added. At present, moon cakes on the market have many flavors and different fillings. We can keep moon cakes at room temperature, and it is recommended to keep them in a cool and dry place with ventilation.

2, refrigerator storage: some moon cakes on the market can not be directly stored at room temperature, easy to breed bacteria. For example, moon cakes with frosted skin need to be stored in the refrigerator, and the temperature of the refrigerator should be controlled. The temperature of mooncakes with ice skin should not be too low.

3, isolated preservation: moon cakes themselves are also a kind of dessert, the taste of moon cakes is relatively strong, it is easy to attract some insects. Therefore, moon cakes also need to be isolated and preserved to prevent some insects from polluting moon cakes. When the moon cakes are stored in isolation, seasonings such as dried tangerine peel and pepper can also be added to prevent the moon cakes from being polluted.