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How to make peanuts with mixed vegetables
Materials:

150 grams of peanuts, cooking oil, 1 sharp pepper, a small half of a round onion, 4 cloves of garlic, 50 grams of balsamic vinegar, a little soy sauce, 1 tablespoon of sugar, a little salt, a little pepper powder.

Mixed vegetables raw materials:

Mixed old vinegar peanuts, lettuce, cucumber, tomatoes, carrots, cilantro, parsley, scallions (you can also put any of their favorite vegetables, cool how much according to the needs of), salt, a little sesame oil, chili oil, moderate.

Practice:

1, put the pot on the fire pour 2 spoons of cooking oil, do not need to burn hot, directly wipe clean peanut rice into it, open a small fire to heat up, and then use a spatula to stir fry, wait until the peanut rice to make a popping sound can be turned off the fire, pour it out and let it cool;

2, will be the sharp peppers, scallions, garlic, are cut into small pieces of peanuts in the peanut rice. Then add sugar, vinegar, soy sauce, salt, pepper powder and mix well is the old vinegar peanuts;

3, will be ready to put a variety of vegetables into the basin, add salt, sesame oil, chili oil and mix well, and then into the old vinegar peanuts and mix well can be.