Ingredients ?
Taro 1
Sweet potato 1
Pumpkin 1
Purple sweet potato 1
Tapioca 240g
Matcha 5g
Coconut milk 2 boxes
Sugar moderately
New Year's Eve dessert: colorful taro ball recipe ?
Peel and slice taro, sweet potato, pumpkin and purple potato
Steam for 15-20 minutes
Mash 150g of sweet potato into a puree, and repeat as usual, but make sure to do it separately
Add 60g of tapioca, or if you don't have any, you can use groundnut flour, which is a little bit less bouncy
Pull the sweet potato and pumpkin dough into strips. Don't push too hard, because the adhesion is not too good
Cut small pieces with a sharp knife, if you don't cook it right away, you can use plastic wrap to cover it and moisturize it
White taro rounds add some matcha powder is green oh. Look at the purple, green, yellow and white, natural and beautiful
Water boiled and added taro rounds to cook to the float and then add a small bowl of water to the second boiling can be sheng out, purple potatoes are recommended to be cooked separately, will be stained
Taro rounds over the next water to add sugar
Finally pour in the coconut milk
You can also add a flower of cactus