Ingredients: pork belly, coriander, egg, onion, ginger, dried pepper, pepper, soy sauce and vinegar.

Production method:

1, pork belly cut into shredded pork, marinated with soy sauce, salt and a little starch;

2. Put oil in a hot pot to cool, fire, add a little dried pepper and shredded ginger, stir-fry to give a fragrance;

3. Pour in the marinated shredded pork and cook a little soy sauce;

4. Pour cold water into the pot and cook over high fire;

5. Cut Jiang Mo, chopped green onion and coriander into pieces, put them in a bowl, and pour in soy sauce, vinegar and pepper;

6. After the water is boiled, add the noodles and cook over high fire.

7. Beat an egg in a bowl and stir for later use;

8. After the noodles are cooked, pour in the egg liquid, boil the marinated seasoning and serve it in a bowl.