Related knowledge:
When steaming rice, the ratio of rice to water should be 1: 1.2. There is a particularly simple way, that is, put your index finger into the rice washing water, as long as the water exceeds the first rice of your index finger. Steam for about twenty minutes. How much water should be put in steamed rice: No matter how big the pot is and how much rice is cooked, water will always be put in the back of your hand. Or the water does not reach the first paragraph of the rice finger, and the steamed rice is hard and soft.
2. Soaking in advance is the key: soak the washed rice in warm water for half an hour before cooking, which will be more fluffy and energetic. Especially the old rice, in addition to improving the taste, is also very full and delicious.
Pay attention to steamed rice
1, it is best to use a special microwave cooker;
2. Soak uncooked rice for 20 minutes in advance;
3. Wait a few minutes for the high fire to turn to the medium fire;
Don't take it out immediately after it is done, put it in the microwave for more than ten minutes.