1, Liuzhou snail powder: snail powder, a special snack in Liuzhou, Guangxi Zhuang Autonomous Region, is memorable for its unique taste, that is, the combination of spicy, refreshing, fresh, sour and spicy, which is largely attributed to its soup. The formula of the soup contains natural spices such as snail, kaempferia kaempferia, star anise, cinnamon, clove, various peppers and other essences, which makes the snail powder have a unique taste.

2. Changsha rice noodles: Changsha rice noodles belong to Hunan cuisine, and the production materials are rice noodles, shredded pork, and seasonings such as salt, monosodium glutamate and soy sauce. In the process of boiling, the integration of pig bone soup adds a touch of delicious taste to it. Finally, sprinkle chopped green onion and cooked lard to finish this delicious Changsha rice noodle.

3. Changde Rice Noodle: Changde Rice Noodle is a traditional snack in Changde City, Hunan Province. If you come to Changde, you must try this special snack. Changde rice noodles take rice as the main raw material, which is soaked and polished for a long time, and then heated to form a slender, elastic, white and round vermicelli, which is made by special technology. Just scald it with boiling water and add various seasonings, and you can enjoy its unique taste and flavor.

4. Guilin rice noodles: Guilin rice noodles is a traditional local snack in Guilin, which has a unique taste and flavor and makes every taster fall for it. Rice noodles are round and delicate as silk, flexible but not hard, and each bite presents a delicate texture. And the smooth taste, like dancing on the tip of the tongue, makes people memorable. Its white jade color is also love at first sight.