How to make mushroom and bok choy noodles

Main Ingredients200 grams of bok choy 200 grams of mushrooms 50 grams of noodles 100 grams of auxiliary ingredients oil moderate amount of salt moderate amount of chicken powder moderate amount of soy sauce moderate amount of sesame oil moderate amount

Steps

Steps 11: Remove the heads of the mushrooms and slice them

Meat Noodles with Mushrooms and Bok Choy Step 22: Wash the bok choy and control the water

Meat Noodles with Mushrooms and Bok Choy Step 33: Add mushrooms to the pan and stir-fry to soften

Meat Noodles with Bok Choy Step 44. Push the mushrooms to the side of the pan, add a little oil, add the baby bok choy and sauté to brown

Meat noodles with mushrooms and bok choy

Meat noodles with bok choy

Meat noodles with mushrooms and bok choy

Meat noodles with bok choy

Small tips

Meat noodles with bok choy

Small tips