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The practice of cold green bamboo shoots, how to eat cold green bamboo shoots well, and the homeliness of cold green bamboo shoots.
condiments

Lettuce; lettuce

1 tree

condiments

oil

Proper amount

salt

Proper amount

fresh vegetables

Proper amount

Red pepper

three

Sichuan pepper

10 capsule

garlic

Proper amount

sesame oil

Proper amount

step

1. Peel the green bamboo shoots, remove the hardness and wash them.

Brush into filaments

Cut garlic into minced garlic.

4. put the green bamboo shoots on the plate and put the minced garlic.

5. Stir-fry dried peppers and prickly ash into hot oil.

6. Pour it on minced garlic, add fresh salt and vegetables, drop a few drops of sesame oil, and mix well to serve.