Bobo sugar is made of maltose, which is sweet and easy to digest. It can be converted into glucose by maltase and directly enters the blood, which is very nutritious. With sesame powder, it is more sweet and crisp, and it is suitable for old friends to eat. According to legend, Bobo Sugar was originally a palace point in the Miao royal palace near Zhenning. Later, its production method spread and continued to process, forming today's candy. There is also a legend among the local Miao, Buyi and Han people that sugar is used to express condolences to the Taiping Army.

Anshun batik

Anshun batik has a history of more than 2000 years, mainly Miao and Buyi batiks, which have inherited ancient crafts. Due to different nationalities, there are some differences in patterns. Its patterns are meticulous and colorful, and the common patterns are mountains and rivers, flowers and birds, insects and fish, ladies and figures, ancient cultural relics and so on. The materials are very extensive, and the shapes are eclectic, which is very romantic. The colors are usually red, yellow, brown and other multicolor sets, which have strong national characteristics.

Anshun 3 avenue

Anshun three knives refer to kitchen knives, scissors and leather knives. Among the three knives in Anshun, especially the "Anshun brand" kitchen knife, the blade is straight, sharp and easy to use, which is welcomed and praised by users all over the world. Anshun Mishima is famous for its sharpness, durability, portability, comfort and beauty, and it is one of the traditional brand-name products in Guizhou Province.

Anshun Rosa roxburghii

Anshun golden thorn pear: Anshun golden thorn pear has few thorns, no seeds and is crisp and sweet. Some people say it is a "bee candy jar" of traditional Chinese medicine. Rosa roxburghii is rich in nutrients, such as vitamins, calcium, iron, zinc and amino acids. Known as "intestinal scavenger" and "vascular scavenger" beneficial to human body, it is a rare "nutritional treasure" for disease prevention and health preservation.

Guanling beef

Guanling Yellow Cattle is a local superior breed in Guanling County, Anshun City, Guizhou Province, and one of the five famous cattle in China. Guanling county is known as the greenhouse, and the unique natural environment provides superior production conditions for the production of yellow cattle. Guanling cattle hide is soft and elastic, tender, delicious and nutritious. Cowhide is rich in collagen, which has the effect of whitening and beautifying skin. In addition, beef contains a lot of nutrients such as protein, amino acids, vitamins and calcium. Regular consumption has the effects of supplementing nutrition, nourishing, warming and strengthening the body.

Huajiang dog meat

Huajiang dog meat is one of the characteristics of Guizhou cuisine. Out of Huajiang Town, Guizhou Province. As the saying goes, "Koharu is in October, and Huajiang dog meat is better than ginseng". Huajiang dog meat, which originated in Huajiang Town, Guanling County, was originally made in a very exquisite way, and the nourishing function of dog meat itself made people rush to taste it quickly. To eat Huajiang dog meat, you should add a bowl of pepper water with rich seasoning and eat it while dipping it. Spicy, fragrant and hemp. You can try it in Huajiang "Dog Street". When eating dog meat, first pay attention to drinking soup to moisten the stomach, so that the taste will be fresher. Soup is the original soup made of dog meat and bone, which is famous for its cool bottom.