The rolls need to be steamed for about 12 minutes to really cook through, and don't be in a hurry to take them out after steaming make sure to smother them for 5 minutes. If you take them out immediately after steaming, the rolls will collapse. The steam on the pot is more, only to be simmered for a while to make the rolls taste fluffy and soft. The rolls are fundamentally different from ordinary steamed buns, that is, they are a little more flavorful than ordinary steamed buns. Don't let it go for more than 15 minutes or the rolls will become very hard and you won't enjoy the good flavor.
If you want to make the rolls more delicious you need to use the old fermentation flour, this time will make the rolls more fluffy. Each time you knead the noodles you must cut off a small piece and soak it in water and ferment it the next time you use it. When you use the old leavening method, you need to knead the dough a little harder, so that the rolls will be more flavorful. When you make your own rolls, be sure to add some sugar and yeast, so you can make the rolls a different color. If you want to eat delicious rolls, you must adjust the proportion and find the right way.
When you make the rolls, make sure you use warm water to mix the dough, otherwise the dough won't be as delicate. Without letting the dough become softer and softer, the steamed rolls will not only be fluffy, but also have a very good texture. If you use cold water to make the dough, it will become hard and hard, and you will suffer a lot when you are rolling it out. When you make your own rolls, make sure you have a bowl of mild water for yourself. The noodles will be sticky without water and they will be very hard to eat.
Overall if you like these pasta dishes, you can try to make them yourself at home. The nutrition of the rolls is also relatively high, if you feel that the white is too monotonous, you can choose to add some vegetables on top. The ones you make yourself are not only hygienic but also safe to eat, no worse than the ones outside. Their production process is simply invisible to themselves, so they can do it but also hands-on.