Lamb

Anise

Pepper

Dried chili pepper

Monosodium glutamate (MSG) Salt

Soy sauce Fragrant oil

Coriander Ginger Scallion

Plain noodle

Lamb Chicken Chilli Noodles

Preparing the ingredients for lamb chilli noodle recipe Step 1

Pan heats up, put in the oil, and then add the onion and ginger, (Note, don't put in anise, pepper and dried chili pepper at this moment). When the oil is 80% hot, put in the green onion and ginger, (Note, do not put star anise, pepper and dry chili at this moment) mutton chili pot noodle recipe Step 2

Put in the mutton, put soy sauce and salt, and then stir fry. (Please cut the lamb thin, so that cooked quickly) lamb chikwok noodles practice Step 3

Stir frying pan almost dry, add star anise, pepper and dried chili quickly stir fry a few times, and then pour half a small bowl of water, and then stir fry lamb chikwok noodles practice Step 4

Meat almost contraction of the seven or eight matured time, according to the number of people add water lamb chikwok noodles practice Step 5

To put the noodles, some friends like to see the noodles, and then the water is not enough, but it's a good idea. We still recommend dry noodles or hanging noodles. Practice is the test of understanding the correct standard, cooking is also lamb choking pot noodles practice Step 6

When the noodles are cooked, add MSG parsley and sesame oil, out of the pot

This recipe is not suitable for wet noodles, because wet noodles are sticky in the pot.