How to cook fried cabbage with ham sausage

order

I wanted to fry small oil tofu and cabbage. Look at these two ingredients, and I added a ham sausage. Make this dish richer in ingredients.

This dish is simple and delicious. . .

material

Ingredients: cabbage 100g, oil tofu 40g；;

Accessories: oil, soy sauce, salt, chicken essence and ham sausage 35g.

Sauté ed cabbage with ham sausage

Ingredients: Chinese cabbage, small oil tofu, ham sausage (stripped of packaging).

Pour the small oil tofu into a large bowl and soak it in hot water for later use.

three

Tear the cabbage apart, wash it and take it out for later use.

four

Put the peeled ham sausage on the chopping board and cut it into pieces for use.

five

Heat oil in a wok, add washed cabbage and soaked tofu, and stir-fry until the cabbage is broken.

six

Then, add the chopped ham and stir fry.

seven

Then, add the right amount of soy sauce.

eight

Add the right amount of salt.

nine

Add appropriate amount of chicken essence.

Season and stir well. Serve.

1 1

Take out the pan and put it on the plate.

skill

Soak small oil tofu in hot water to soften it before frying.