List of articles: 1. What health care function does the cat's claw sting mountain nectar have? 2, the role and efficacy of honey 3, life tips: What are the characteristics of Sophora honey? 4. What is the efficacy and function of Sophora japonica honey granules? What is the efficacy and function of Sophora japonica honey granules? 5. What are the effects of earth honey? 6. What is the name of the bee that sucks rape nectar? What is the health care function of cat's claw thorn nectar that can stay in the air? The cat's paw pricking honey has the effect of dispersing stagnation and reducing fire, and has a good curative effect on lymph node ulcer and pharyngitis.
It can not only clear fire, but also replenish energy.
In addition, glucose, vitamins, magnesium, phosphorus and calcium in the honey of cat's paw can also regulate the function of nervous system, relieve nervous tension and promote sleep.
So it is very suitable for drinking before going to bed.
The function and efficacy of honey may be contaminated by Botox during brewing, transportation and storage.
More than 80% of honey is sugar.
Honey is a supersaturated solution of sugar, which will crystallize at low temperature, glucose will crystallize, and the non-crystallized part is mainly fructose.
Let me introduce the function and efficacy of honey to you.
The basic function of honey
(A) skin care and beauty
When fresh honey is applied to the skin, it can moisten and nourish the skin, making the skin delicate, smooth and elastic.
(2) Antibacterial and anti-inflammatory, promoting tissue regeneration
High-quality honey will not rot for several years at room temperature, which shows that it has a strong antiseptic effect.
Experiments have proved that honey has a strong inhibitory effect on gram-positive bacteria such as streptococcus, staphylococcus and diphtheria.
(3) promoting digestion
Studies have proved that honey can regulate gastrointestinal function and make gastric acid secretion normal.
Animal experiments have confirmed that honey can enhance intestinal peristalsis and significantly shorten defecation time.
(4) improve immunity
Honey contains a variety of enzymes and minerals, which can improve human immunity after synergistic action.
Experimental studies have proved that feeding honey to mice can improve their immune function.
(5) promoting longevity
Scholars in the former Soviet Union investigated more than 200 people over 100 years old, among whom 143 was a beekeeper, which confirmed that their longevity was related to eating honey frequently.
The mechanism of honey promoting longevity is very complicated, which is a comprehensive conditioning of the human body, rather than simply acting on one.
(6) improve sleep
Honey can relieve nervous tension, promote sleep and have a certain analgesic effect.
Glucose, vitamins, magnesium, phosphorus and calcium in honey can regulate the nervous system and promote sleep.
(vii) Liver protection
The protective effect of honey on liver can provide energy preparation for liver metabolism, stimulate liver tissue regeneration and repair damage.
(8) fatigue resistance
Fructose and glucose in honey can be quickly absorbed and utilized to improve blood condition.
When people are tired, taking honey 15 minutes can obviously eliminate fatigue symptoms.
(9) Promote children's growth and development.
Large-scale clinical experiments by researchers at the University of Tokyo show that compared with children who eat sugar, children who eat honey have faster growth in weight, height, chest circumference and subcutaneous fat, brighter skin and fewer diseases such as dysentery, bronchitis, conjunctivitis and stomatitis.
⑽ Protect the cardiovascular system.
Honey can dilate coronary artery, nourish myocardium, improve myocardial function and regulate blood pressure.
(1 1) moistening lung and relieving cough
Honey can moisten the lungs and has a certain cough relieving effect. It is often used as an adjuvant treatment for tuberculosis and tracheitis.
(12) promotes calcium absorption.
Experts from the Human Nutrition Center of the US Department of Agriculture found that honey can prevent osteoporosis caused by calcium loss in middle-aged and elderly women.
This is because boron in honey can increase estrogen activity and prevent calcium loss.
The efficacy of honey
1, honey can improve the composition of blood and promote the functions of heart, brain and blood vessels, so it is very beneficial for patients with cardiovascular diseases to take it often;
2. Honey has a protective effect on the liver, which can promote the regeneration of hepatocytes and inhibit the formation of fatty liver;
3, eating honey can quickly replenish physical strength, eliminate fatigue and enhance disease resistance;
4, honey also has a bactericidal effect. Eating honey regularly not only does not hinder teeth, but also plays a role in oral sterilization;
Honey can treat moderate skin injury, especially burns. When honey is used as a skin wound dressing, bacteria cannot grow;
6. People with insomnia take 1 tablespoon of honey (plus 1 cup of warm water) orally every night before going to bed, which can help them fall asleep as soon as possible;
7, honey can also be laxative (as long as it is natural and mature real honey has the effect of laxative).
According to the source, it is honey.
We know that when bees brew honey, the "processing raw materials" they collect are mainly nectar from honey sources, but when honey sources are scarce, bees also collect nectar or honey dew, so we divide honey into natural honey and nectar honey.
Natural honey
Natural honey is brewed by bees collecting nectar.
They come from nectaries inside or outside flowers of plants. Usually, the honey we are talking about is natural honey, and because it comes from different honey source plants, it can be divided into various single honey sources, such as orange honey, linden honey, litchi honey, Robinia pseudoacacia honey, Chinese milk vetch honey, rape honey, jujube honey, wild osmanthus honey, longan honey, wild chrysanthemum honey, ear nectar and so on.
Although bees only collect nectar from one plant in a certain period of time, most honey often contains pollen or nectar from several types of plants. For example, there is longan at the end of litchi flower and Chinese milk vetch at the end of rape flower, so longan nectar must contain litchi honey, and Chinese milk vetch nectar must contain a small amount of rape nectar at the beginning of nectar flow.
Generally speaking, honey is named after flowers from one or several major sources.
Generally speaking, a single nectar is the pollen proportion of nectar source plants, which is absolutely dominant. For example, in linden honey in the northeast, Tilia amurensis pollen should be absolutely dominant, and its honey color is white and moist.
But there are also many honey obtained by plants that bloom at the same time, because it has more than two kinds of pollen mixed together, which is generally called hybrid nectar or "hundred flowers" honey.
Before people knew about honey plants, honey was divided into spring honey, summer honey, autumn honey and winter honey only according to the production season.
Mannan honey
Manna honey is honey brewed by bees collecting nectar or insect metabolites (namely manna) from leaves or stems of plants. Aphids absorb plant juice, protein and sugar through the digestive system, and then excrete excess sugar and water and sprinkle them on the branches and leaves of plants. Bees use it as raw material to brew nectar.
According to physical condition
Honey has two different physical states at normal temperature and pressure, namely liquid state and crystal state (whether honey is stored in the nest hole or separated from the nest room).
Liquid honey, that is, honey is separated from the hive and always remains a transparent or translucent viscous liquid.
But most kinds of honey will gradually form a crystalline state after being left for a period of time, especially when the temperature is low, so honey is called crystalline honey.
Crystallization is a pure physical phenomenon, because glucose contained in honey is easy to crystallize, so crystallized honey will not reduce its nutritional value and the properties of natural food.
Crystalline honey can be divided into large crystals, small crystals and greasy crystals due to different crystal sizes, and large crystals with crystal particle size greater than 0.5 microns; Particles with a diameter less than 0.5 micron are small crystals; Crystal particles are very small and look uniform, which are called greasy crystals or oily crystals.
According to the production mode
According to the different methods of making honey, it can be divided into honey separation, nest honey and pressed honey.
Separate honey
Separating honey, or separating heart honey or squeezing honey, refers to taking honey out of honey spleen in honeycomb, putting it in a honey shaker, shaking it out by centrifugal force and filtering it, or separating and filtering it from honey spleen by squeezing nest spleen.
This fresh honey is generally in a transparent liquid state, and some separated honey will crystallize after a period of time, such as rape honey will crystallize soon after it is taken out, and some separated honey will crystallize after a period of time at low temperature.
ceromel
Nest honey, also known as lattice honey, is a honey block made of honey in a standardized hive by using the biological characteristics of bees. Honeycomb honey not only has the function of separating honey, but also has the characteristics of honeycomb, and is known as a high-grade natural honey product.
People can produce single honey in different formats according to the flow law of honey juice of honey source plants and the habit of bees sealing honey spleen. A nested frame can be divided into 4 blocks, 8 blocks and 12 blocks.
Experiments show that as long as the external honey source is sufficient, bees can build spleen, fill honey and seal the box regardless of the size of the box.
The larger the area of a single honey block, the faster the sealing.
The honey in the market is made of transparent and nontoxic hard plastic into grids with different sizes and shapes, or the covered whole honey spleen is cut into honey blocks with a knife and boxed with hard plastic. First, make a nest frame with a certain format, then embed a small nest base in the grid, put it into the nest frame, and then put it into the honey hole group, so that bees can build a nest spleen in the grid, store honey and cover it to form honey. Honey has two sides and one side, and then it is brewed into honey that meets the specifications.
Collection of honey
When bees find the honey source, they will tell their companions the direction and distance by dancing in a figure of eight or a circle, so that workers can be mobilized to concentrate on the location of the honey source and bring back the nectar to the keeper responsible for storage. Shops will give priority to receiving honey with high sugar content, and worker bees with low sugar content will have to wait.
Collect nectar
Bees need 20-40 minutes to collect nectar each time, and then fly back to the hive. It takes about 4 minutes to hand over in the hive. After the handover, I will take part in the work, and I will take part in ten or twenty times a day at the peak of the nectar flow.
When bees collect honey, they suck it into the bag drop by drop, and the amount of honey collected each time is generally 40 ~ 60 mg, which is equivalent to body weight.
Every time you brew1000g honey, you need to make tens of thousands of collecting flights and interview millions or even tens of millions of flowers.
Some flower bees don't go, such as osmanthus fragrans, there is no pollen, and there is no honey for bees to collect.
Brew honey
After the collected bees return to their nests, they spit the honey juice to the background bees or disperse themselves into several nests, and the background bees continue to process it.
In the process of processing, office bees suck honey juice into their stomachs and mix it with sucrase, then spit it out and suck it in, so they have to speak hesitatingly for more than 100 times.
Honey ripening
After brewing, worker bees temporarily store honey in the nest room, and the process of sucrose conversion and honey concentration continues.
Until the honey is ripe, bees seal their nests with wax, completing the whole process from nectar to mature honey.
Preservation method
Honey should be stored in a low temperature and dark place, preferably in the refrigerator at low temperature, out of direct sunlight, and the general shelf life is 18 months.
Because honey is a weakly acidic liquid, it can react chemically with metals, and it will react chemically when it comes into contact with metals such as lead, zinc and iron during storage.
Therefore, non-metallic containers such as ceramics, glass bottles and non-toxic plastic barrels should be used to store honey.
Honey should also be protected from odor, moisture absorption, fermentation and pollution during storage.
In order to avoid odor and pollution, it should not be stored with odorous items (such as gasoline, alcohol, garlic, etc.). ), corrosive substances (such as fertilizers, pesticides, lime, alkali, nitrate, etc. ) or unsanitary items (such as waste products and livestock products).
It is stipulated that the shelf life of bottled honey is 18 months, but honey with high mature concentration can also be guaranteed for many years.
But it is better to eat fresh honey, because fresh honey is generally good in color, smell and taste!
Common sense of life: the efficacy and role of Sophora japonica honey What are the characteristics of Sophora japonica honey? Also known as Sophora japonica honey, Robinia pseudoacacia honey, etc. A kind of honey is brewed by bees collecting nectar from Sophora japonica. It is light yellow, and rarely water white. It is transparent, has a faint scent of Sophora japonica, is not easy to crystallize, and has a high fructose ratio. It is easily absorbed and utilized by human body, and is suitable for all people. It's fine honey. Let's take a look together.
Efficacy and function of Sophora japonica honey
1, Sophora japonica honey, rape honey, camellia honey and loquat honey are the best honey for preventing constipation, and it is not suitable for people with spleen and stomach deficiency and cold to eat raw.
2. Sophora japonica honey also contains Robinia pseudoacacia and volatile oil, which has antibacterial, antiseptic and antitussive effects.
3, Sophora japonica honey is cool, which has the functions of relaxing blood vessels, improving blood circulation, preventing arteriosclerosis and lowering blood pressure.
Taking Sophora japonica honey before going to bed can play a hypnotic role. Taking this product regularly can improve people's mood and achieve the effect of calming the heart and calming the nerves.
What are the characteristics of Sophora japonica honey?
1, Sophora japonica honey is water-white, transparent, clear in color, sweet and light in taste, with the unique fragrance and faint fragrance of Sophora japonica, which is not easy to crystallize and has a high proportion of fructose, which is easily absorbed and utilized by human body. Suitable for all people, it is the first-class honey.
2. The content of fructose in acacia honey is very high, which is easy to be absorbed and utilized by human body, and its ability to convert fructose into fat is less than that of glucose, so it is an ideal food for teenagers and the elderly.
3. Robinia pseudoacacia honey also contains Robinia pseudoacacia and volatile oil, which can resist bacteria, prevent corrosion and relieve cough. Robinia pseudoacacia honey containing a lot of fructose is used as diuretic, laxative and sedative in bee therapy hospitals in Romania.
4, acacia honey is light in color, transparent, difficult to crystallize and convenient to eat;
5. Robinia pseudoacacia honey has a faint scent of Robinia pseudoacacia, and fresh Robinia pseudoacacia honey tastes slightly lighter. Because of different personal sensory tastes, sometimes it is considered odorless, delicious, sweet and refreshing, sweet but not greasy.
Identification method of true and false honey
1, look at the luster: good honey is as bright as oil. When you shake the honey bottle, the vibration will be very small. After stopping shaking, the honey hanging on the bottle wall will slowly flow down.
2, smell: real honey is sweet, different nectar can smell the unique floral fragrance after brewing.
Each kind of honey has a unique fragrance, and the nectar is pure and single, which is mostly the same as its floral fragrance.
If the fermentation goes bad, you will smell sour or alcohol. If you mix more sugar, maltose or starch, you will lose the unique aroma of nectar.
3, pour the honey bottle: high-quality honey is sticky because of its low water content. If the sealed honey bottle is turned upside down, it will be found that the air sealed at the bottle mouth is difficult to float bubbles.
4, pull honey silk: stir up some honey with a small spoon or toothpick and stretch it outward. Real honey can generally pull out thin translucent "honey silk", which will automatically retract after being broken, showing a spherical shape.
5, abrasive particles: buy milky white or light natural "crystal honey", you can pick out the crystal and grind it on your fingertips. The crystal particles of real honey are delicate and will melt completely, while the crystal particles of fake honey are hard and form a ball, leaving particles that are not easy to melt after fingertips are polished.
6, taste: real honey is sweet and greasy, and some honey tastes slightly sour.
Honey tastes like honey and sugar tastes like sugar.
Pure honey tastes sweet and slightly sour, and the taste is soft and delicate.
The honey taste of fake honey is light, and the aftertaste is light and short.
For example, honey mixed with sucrose has a short aftertaste and a strong syrup flavor, honey mixed with urea is sweet and salty, and honey mixed with thickener has a gelatinous tongue feeling and a pungent smell.
Note: it is more appropriate for adults to take honey 60 ~ 100g every day, and the maximum dose should not exceed 200g, which should be taken three times in the morning, at noon and at night. Take the larger dose as an example, 30 ~ 60g in the morning, 40 ~ 80g in the afternoon and 30 ~ 60g in the evening.
It is advisable for children to take 30 grams a day, and it is better to take it with warm water several times.
What are the effects and functions of Cihuami Granules? What are the effects and functions of Cihuami Granules? 1. Efficacy: slightly cool, eliminating dampness and regulating qi, dispelling cold and dispelling cold, clearing fire and moistening dryness, clearing away heat and toxic materials, expelling cold and dispelling cold, stimulating appetite and relaxing bowels.
2, it is slightly cool, it can dispel dampness and regulate qi, clear fire and moisten dryness, clear away heat and toxic materials, increase appetite, moisten intestines and relax bowels, and at the same time, it can dispel cold, calm down and soothe the nerves, which has a significant effect on improving sleep.
3. Bitter thorn honey contains a lot of Gynostemma pentaphyllum glycoside for preventing cancer and treating cardiovascular diseases, with high sugar content, similar to stevia rebaudiana. It is an ideal supplementary food for relieving asthma and resolving phlegm, moistening lung and relieving cough, and benefiting qi.
Effects of earth honey The effects of earth honey are as follows:
1, can tonify the spleen and stomach, because from the perspective of traditional Chinese medicine diet, earth honey tastes sweet and flat, and enters the spleen and stomach. For people with nausea, vomiting, abdominal pain and abdominal distension caused by spleen and stomach weakness, if eaten properly, earth honey can tonify the spleen and stomach;
2, it can moisten the lungs and relieve cough. For people with cough, expectoration and hemoptysis caused by lung dryness, it has the effect of tonifying lung, relieving cough and resolving phlegm;
3, laxative, for constipation caused by intestinal dryness, difficulty in defecation, hemorrhoids bleeding, proper consumption of earth honey has the effect of laxative.
What's the name of the bee that sucks rape nectar? Nectar that can stay in the air. Robinia pseudoacacia honey bar, also called acacia honey, Sophora japonica honey.
It is one of the best honey seeds in China.
The effect is as follows:
Sophora japonica honey: It has the functions of protecting spleen and nourishing stomach, clearing away heat and toxic materials, removing toxic substances and fat, removing wrinkles and spots, maintaining normal capillary resistance, relaxing blood vessels, lowering blood pressure, improving blood circulation and preventing arteriosclerosis. Is more suitable for cardiovascular patients and can be used for preventing apoplexy.
Taking it before going to bed can reduce the excitability of the central nervous system and play a harmless hypnotic role.
Taking this honey regularly can improve people's mood and achieve the effect of peace of mind.
Rapeseed honey is the most common kind of honey, and its price is much cheaper. Moreover, the quality of rape honey is not very good, which belongs to low-grade honey seeds.
Guanyuanmi is rape honey.
Generally, rape honey belongs to secondary honey.
Rapeseed nectar: clearing away heat and moistening dryness, relaxing blood vessels, promoting blood circulation and breaking qi, reducing swelling and resolving stagnation, nourishing blood and keeping fit.
Commonly used in patients with hepatobiliary diseases, patients with spleen and stomach weakness, and patients with sore and heat furuncle.
If you have any questions, you can chat in detail at QQ2544925 1.
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This is the end of the introduction of the efficacy and function of thorn nectar granules and the efficacy and function and taboos of thorn nectar granules. I wonder if you have found the information you need? If you want to know more about this, remember to collect this website.