Bacon vegetable rice bone soup is a home-cooked dish from Shexian, Huangshan, Anhui. When I arrived in Shanghai, I made some changes in line with local tastes. Vegetables are short-legged vegetables, rice is soft glutinous japonica rice, bacon is pickled by farmers themselves, and bone soup is made of small rows of soybeans. This is the most basic paradigm. A meal1about 0 yuan, you can add half a bowl of rice and soup. Absolutely full.