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What brand is good for household dough press?
The better brands of household noodle press are powerful quasi-noodle press, Amperon noodle press, Linde noodle press, Roewe noodle press and ABB noodle press.

1, force quasi-noodle press:

Force quasi-dough press is sensitive in effect and widely used, and has won the praise of many users. High-tech enterprises dedicated to sensors, control instruments and system engineering control. The company integrates research and development, production, sales and service to provide customers with suitable solutions and all-round services.

The dough press integrates research and development, production, sales and service, and provides customers with suitable solutions and all-round services. The company's main products include load cells, weighing sensors, pressure sensors, control instruments and supporting automation systems.

This product is not only used in the traditional force measurement field, but also widely used in industrial automation production lines, metallurgy and other emerging fields. Besides enjoying a good reputation in China, it is also exported to Germany, Italy, the United States, Russia, Australia and other regions.

2. Amperon dough press:

The technology of Amperon dough press is advanced, and there is a certain breakthrough in sensing data. A well-known high-tech enterprise integrating research, production and sales of functional ceramics products, the company has both national and Shenzhen dual high-tech enterprise certification qualifications, and has gathered a large number of top electronic ceramics experts and process technicians at home and abroad;

It has strong research and development capabilities and technical support capabilities, involving electronic ceramics, micro-assembly, diaphragm, low temperature sintering (LTCC) technology, high temperature sintering (HTCC) technology and many other fields. Products are widely used in household appliances, medical care, chemical industry, automobiles, electronic equipment, LED ceramic packaging and other fields.

Amperon dough-pressing machine is a well-known high-tech enterprise integrating research, production and sales. At the same time, the company has the national and Shenzhen dual high-tech enterprise certification qualifications, and has gathered a large number of top electronic ceramic experts and process technicians at home and abroad, with strong research and development capabilities and technical support capabilities.

3. Linde Press:

Linde press has a sensitive effect and has been used by many users. At the same time, Linde pressure transmitter has made a breakthrough in energy saving. To provide the market with a full range of forklift trucks such as balance weight and storage, professional all-round service, optimal comprehensive solution for material handling and logistics scheme design and consultation.

It can produce more than 300 kinds of hot and cold water meters, such as wet, dry, liquid-sealed and additional remote transmission devices. Can be widely used in life, industry, agricultural irrigation, pure water and other fields.

The dough press adopts modern production mode, based on ISO900 1 quality assurance system, and carries out production according to strict technological process to ensure perfect quality. The electrical fire monitoring system produced by the company is highly respected in the industry for its unique design concept, appearance and excellent quality.

4. Roewe Pressing Machine:

Roewe dough press has effectively improved the working efficiency. Roewe Electric Appliance Co., Ltd. is a high-tech enterprise in the domestic fire-fighting electrical industry. It is a modern economic entity integrating scientific research and development, manufacturing, sales and trade, and consulting services. For many years, it has cooperated with CAE Institute of Hangzhou Dianzi University.

Based on power electronics technology and communication technology, the dough press has set up a powerful R&D team to build an industry-leading platform for research and development of fire-fighting electrical technology, software development, product manufacturing and service, and is committed to the perfect combination of fire-fighting electrical control technology and applied engineering technology to provide customers with high-quality fire-fighting electrical products and integrated solutions for fire-fighting intelligent control.

The advanced technology of Roewe dough press adjusts and controls instruments such as flow, pressure and liquid level; H-class intelligent timing and time-consuming control relay; Class P automatic control complete sets of equipment and computer control system; Class s proximity switch. Transducers and other sensing devices, products and control equipment are widely used in chemical industry, thermoelectric, petrochemical industry, pharmacy, metallurgy, machinery, heat treatment, food, paper and scientific research and experiments.

5. ABB dough press:

ABB dough press has advanced technology, convenient operation and simple structural design. ABB's technology can help electric power, public utilities and industrial customers improve their performance while reducing the adverse impact on the environment.

ABB dough press has a wide product line, including a full range of power transformers and distribution transformers, high, medium and low voltage switchgear products, AC and DC power transmission and distribution systems, power automation systems, various measuring equipment and sensors, real-time control and optimization systems, robot software and hardware and simulation systems;

Efficient and energy-saving motor and transmission system, power quality, conversion and synchronization system, fuse and switching equipment to protect the safety of power system. These products have been widely used in industry, commerce, electric power and public undertakings.

Extended data:

Matters needing attention and maintenance of dough press:

1 In the past, the most frequent occurrence in the pasta processing industry was the "hand biting" accident of large and medium-sized non-automatic dough-pressing machines. Almost every day, there were several accidents of "hand biting" by dough-pressing machines all over the country, and the production workers who were bitten by "teeth" were slightly fractured, and even their arms were disabled, which brought extremely bad effects to society and families. In contrast, there is no report about "hand biting" in the market because of its reasonable and compact design.

2, all maintenance and warranty work must be carried out after cutting off the power supply.

1. Clean the machine carefully after each use to ensure food hygiene. When cleaning, it is not allowed to scrape two rolls with sharp instruments or clean them with water spray pipes.

2. Fill the gear with lubricating oil once per shift from the filling point, using gear oil or 20# engine oil or edible oil. It is advisable to fill dozens of drops each time. The lubricating grease in the turbine, worm and bearing should be replaced once every six months, and calcium-based lubricating grease should be selected.

3. Check the tightness and wear of ordinary V-belts, and adjust or replace them in time.

4. When the machine is stopped for a long time, a small amount of food oil should be applied to the surfaces of the two rolls to prevent rust.