Scrambled eggs with castor oil is a catalytic, there will be no side effects, the hospital doctor will sometimes tell the prenatal maternity point of this, if it is not safe, the doctor did not dare to let the mother to eat. Castor oil into the gastrointestinal tract, can enhance intestinal peristalsis, which in turn reflexively cause uterine contractions. It has been reported in the literature that it causes the release of endogenous oxytocin, which enhances uterine contractions and promotes cervical ripening. After taking castor oil fried eggs, can be in the body under the action of enzymes, the generation of prostaglandins, the role of the uterine myocytes, so that the contraction of prostaglandins can affect the activity of the cervical collagen fibers, so that its ability to absorb water increased, the cervix softened, thus accelerating the process of uterine ripening.

If the cervix is well matured, has reached 40 gestational weeks or more, fetal maturity, oral 1 dose of castor oil fried eggs, with artificial rupture of membranes or enema can be initiated to start an effective contraction, the mother has been close to labor, the labor force is poor, can be taken castor oil fried eggs to promote contraction, shorten the duration of labor and maternal complications. Castor oil effect is moderate, generally rarely cause contractions, relatively safe than oxytocin, reliable, side effects, economical and practical, convenient and effective.