You can pick its tender leaves in spring and summer, wash them, blanch them with boiling water, and then shred them into cold salad or stuffing jiaozi, which is very delicious. Mature Broussonetia papyrifera fruit is orange, sweet and sour, and edible. But be careful not to eat too much.
Main value
Broussonetia papyrifera can resist toxic gases such as sulfur dioxide, hydrogen fluoride and chlorine, and can be used as greening tree species in barren beaches, remote areas and heavily polluted factories. It can also be used as a street tree and paper making. The protein content of Broussonetia papyrifera leaves is as high as 20% ~ 30%, and it is also rich in nutrients such as amino acids, vitamins, carbohydrates and trace elements. After scientific processing, it can be used to produce full-price livestock feed.
Feeding value
Young leaves can be fed to pigs. Made of Broussonetia papyrifera leaves as the main raw material by fermentation, without pesticides and hormones. The Broussonetia papyrifera leaf feed produced by biotechnology fermentation has a unique flavor. Pigs like to eat it, sleep after eating it, and are willing to grow. According to different pig breeds and growth stages, the feed digestibility is above 80%.
Refer to the above content: Baidu Encyclopedia-Tree Construction
Baidu encyclopedia-Broussonetia papyrifera