Then turn it over and wash the outer wall of the small intestine. Because there is mucus on the outer wall, it needs to be washed. Turn the small intestine over with chopsticks, with the inner wall facing outwards, pour some cooking oil, and rub it repeatedly. When the sticky substance on the inner wall of the small intestine will fall off by itself, then pour water to wash it, and the water drops will dry. Then add salt, and pour a teaspoon of vinegar and a teaspoon of wine to rub it repeatedly. Rub it evenly and wash it with clean water. Pick it up, dry it, put it in a basin, boil a pot of boiling water, soak the small intestine in boiling water for 2-3 minutes, then pick it up and wash it. It is also possible to add salt and vinegar and rub it repeatedly.
Fat sausage has certain nutritional value, it contains a lot of fat and protein, and some trace elements. It is cold in nature and sweet in taste; It has the effect of moistening intestines. The pig's large intestine is slightly cold, so it is best not to eat it during the cold. Similarly, people with spleen deficiency and loose stool should not eat it. Therefore, everyone's physique is different, so we should choose the right ingredients according to our own physique. Let's take a look at the practice of small intestine.
The practice of frying the small intestine. Preparation materials: small intestine 1 50g, half a green pepper, half a red pepper, half an onion, 2 tablespoons of corn oil, 2 tablespoons of soy sauce, 0/spoon of sugar/kloc-0, and half a spoon of salt.
Wash green pepper, red pepper and onion and cut into small intestine (the small intestine is cooked). Heat the oil pan, add the onion and stir-fry until fragrant. Then add some sweet and sour spices to the small intestine, and stir fry repeatedly to get out of the pot.