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Family version of rice crust method
How to make crispy rice crust, which is simple, healthy and delicious, and children can't stop eating it? Cooking drama snack crispy rice is one of the snacks that every little friend must eat when he was a child, so traditional snacks can be cooked at home. Today, let's make crispy rice. The main ingredients of crispy rice are: rice 200g raw eggs 1 spiced flour 70g low-gluten flour with proper amount of salt;

Step 1: Add a proper amount of salt and spiced powder to the rice, add an egg and mix well, then add low-gluten flour and mix well. Rice 200g raw eggs 1 spiced powder, 70g low-gluten flour, just sprinkle some spiced Chili powder on it, or mix it directly in rice. The above is the processing technology of crispy rice. Someone put the mixed rice in a fresh-keeping bag, baked it for 20 minutes and cut it into pieces with a rolling pin.

Step 2: Roll it tightly with a rolling pin, cut it with a knife and put it in a baking tray covered with tin foil. Air frying in Hayes K5 air oven, heating to 65438 080℃. Sometimes put the mixed rice in a fresh-keeping bag and bake it for 20 minutes. Sometimes put the mixed rice in a fresh-keeping bag and bake it for 20 minutes, then heat it in an electric oven for uniform coloring and sprinkle with spiced Chili powder. How to cook crispy rice is simple, healthy and delicious.

Tip: Sprinkle pepper on the back and bake for 20 minutes. Sometimes, some people put the mixed rice in a fresh-keeping bag, and the electric oven is hot and the color is good. Just sprinkle spiced pepper powder on the rice, or mix it directly in the rice. The above is the processing technology of crispy rice. Cooking crispy rice snacks is one of the snacks that every little friend must eat when he was a child. Warmly welcome to fill it. Understand if you like, and leave a comment.