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Tomato scrambled eggs excellent essay

In real life or work and study, we have all written essays, right, through the essay can be those scattered thoughts of ours, gathered together in one piece. How to write an essay to avoid stepping on the mine? The following is my help to organize the excellent essay on tomato scrambled eggs, welcome to read, I hope you can like it.

Excellent Essay on Scrambled Eggs with Tomatoes 1

I'd like to start by asking you to guess what my favorite thing to eat is? That's right, my favorite food is tomato scrambled eggs.

To make tomato scrambled eggs, you need to prepare a few eggs and tomatoes. First of all, the tomatoes into a small piece of small pieces, and then the eggs into the bowl and stirred. Now you can open fire, pour the oil in the pan, wait for the oil to heat up, pour the beaten eggs in, while pouring, while using a spatula to stir the eggs, the eggs will soon be cooked, and now put the cut tomatoes in, stir fry for a few minutes, put some salt and seasoning on the line. Because of the simplicity of scrambled eggs with tomatoes, I can do it myself when I want to eat it. But I don't recommend children too young to do it by themselves, because it's dangerous, one step not done well will be injured.

One time, I beat the eggs too much, so all the scrambled eggs tasted like eggs. Another time, I put too much oil, when I put in the tomatoes and eggs, the oil "popped" out and splashed on my hands, giving me "planted" a small blister.

Whenever my mom made scrambled eggs with tomatoes, I could not wait to run to the table, and once I ran too fast and almost fell down. I took a big bite and buried my head to eat, after a while I looked up and saw my dad and mom dumbfounded, I laughed out loud.

Ah! Tomato scrambled eggs, my favorite!

Tomato scrambled eggs excellent essay 2

Eat is everyone will, but burn vegetables you will? Today, Mr. Zheng let us experience the dish of burning tomato scrambled eggs once.

Today, there are more eggs, tomatoes, pots, pans, knives, spatulas and other cooking materials on the podium. Everyone is very excited to guess what to do, when Ms. Zheng walked in, everyone rushed to surround her, wrapped in three layers. Ms. Zheng had to write the theme of this class, scrambled eggs with tomatoes on the whiteboard. When class started, Ms. Zheng told everyone that this was a time for group work and began to hand out materials. I was in a group with Mr. Tao and Mr. Zhou.

Started, our group of Zhou students began to cut tomatoes. That a full tomato, under his knife into a crescent-like . The red boat.

I was responsible for beating the eggs, first, I picked up an egg on the table a high, lovely egg white and yolk fell in the bowl. I started mixing after I finished playing, first take a pair of chopsticks, put the bowl a slant, it is like a gust of wind as fast as playing up, in a short while the original white egg white to the yellow above the small white bubbles. I was also praised by some of my classmates.

The following is the personal show of the Tao students. She first ignited the fire to heat up the pan, and then poured some oil, and then finally poured the egg into the pan, constantly stirring. After frying the eggs, she began to fry the tomatoes, only to see her skillfully stir-fried, when the tomatoes one by one are out of juice, she added the scrambled eggs, and then add sugar and salt, the delicious is made.

After finishing, I ate a piece of egg and said, "It's so delicious, we made it so good. This is when we made scrambled eggs with tomatoes, how about yours?