There is no difference between cauliflower and cauliflower. They are the same vegetable. The official name is cauliflower. Cauliflower and cauliflower are nicknames.

Cauliflower is a very popular vegetable that is delicious and highly nutritious. The origin of cauliflower is on the coast of China and was introduced to China in the 19th century. In the early days, it was only cultivated in Shanghai, Tianjin and other places, specifically for the needs of Western restaurants, and was considered a vegetable with great nutritional value.

Characteristics

The root system of cauliflower is not very developed compared with cabbage, its growth is not as strong as cabbage, and its distribution is relatively shallow, and it has high requirements for fertilizer and water. During the growth period, it is necessary to prevent both drought and waterlogging. The soil is required to be loose and fertile, and the soil must be deep and high.

The cauliflower bulb is the main economic value product of the entire cauliflower plant. It is a spherical storage organ composed of a shortened fleshy flower stem system. Rich in dietary fiber, protein, vitamins, fats, carbohydrates and minerals.