1. The quality of red dates is not good and they are bitter.

2. If the cooking time is too long, it will become mushy and bitter.

The steps for making red dates and millet porridge are as follows:

Raw materials required:

1. Main ingredient: millet.

2. Accessories: 6 red dates and half a piece of brown sugar.

The first step: clean the millet first.

Step 2: Then wash the red dates and remove the core.

Step 3: Pour enough water into the casserole and add a little cooking oil.

Step 4: After opening, be sure to stir frequently to prevent sticking to the pan.

Step 5: Finally add red dates and brown sugar. Turn to medium heat and continue to simmer, covered, for 20 minutes.

Step 6: The finished product picture is as follows.