1, Wuliangchun

Wuliangchun, a Luzhou-flavor liquor produced in Yibin, Sichuan, is the direct brand of Wuliangye. It is mainly made of water, sorghum, rice, glutinous rice, wheat and corn by solid-state fermentation and aging. It has the characteristics of strong fragrance, cotton sweetness, harmonious fragrance, sweet entrance, soft entrance and long tail.

2. Youth wine

Youth liquor is a kind of high-quality Luzhou-flavor liquor, which is produced in Zhengjiu liquor industry. It is a very cost-effective liquor, and it may cost more than 20 yuan to brew with pure grain. In everyone's eyes, you can't buy good wine, let alone purify grain and wine. But what Bian Xiao wants to say is that this youth wine is indeed a cereal wine.

3. xifeng liquor

Xifeng liquor is a kind of Fengxiang liquor, which is produced in Fengxiang County, Baoji, Shaanxi Province. Once a household name in China, it has a history of more than 3,000 years. It won the title of China Famous Wine four times and the international gold medal nine times, and has been listed as a royal tribute. Xifeng liquor is colorless and clear, full of fragrance, clear but not light, thick but not bright.

4. Fenjiu

Fenjiu is a fragrant liquor, one of the four famous wines in China, which is famous for its soft taste, sweet taste and long aftertaste. Fenjiu has a history of thousands of years. As early as the Wei, Jin, Southern and Northern Dynasties, hand-made Fenjiu appeared, which had a very special position in the hearts of many drinkers. The price of this wine is not high, the sales volume is very good, and it is liked by the majority of drinkers.

5. Yanghe You Lan

Yanghe You Lan is a kind of Luzhou-flavor liquor, which is made of sorghum, rice, glutinous rice, wheat, corn, barley and peas as main raw materials, brewed with Ren Mei spring water, and aged in a pottery cellar with yellow mud and raw materials. Its style is soft, clean and fragrant.