Winter melon appropriate amount of meat fat and lean

Scallion appropriate amount of garlic

Ginger

Supplement

Soy sauce soy sauce

Salt Sugar

Pepper and octagonal a small half can be

Materials

Private Roasted Winter Melon Steps

1. Prepare the materials. Winter melon sliced, meat sliced and marinated with cooking wine on. Onion and garlic minced ginger (or ginger).

2. hot pot pour oil, sprinkle a small handful of peppercorns frying incense out.

3. scallions ginger and star anise with the same into the explosion of incense, pour into the meat and stir fry until white, drizzle a spoonful of soy sauce.

4. Add winter melon, stirring constantly, seasoned salt, moderate old soy sauce, a small amount of sugar.

5. Stir-fry until the melon is gradually transparent, sprinkle in minced garlic and stir-fry a few times, you can get out of the pan.

Tips

1, frying can add a small amount of water, eat rice when it is cool. 2, I use Xinhe's red soy sauce, use this instead of soy sauce and sugar is excellent.