What are the three customs of Chongyang Festival

What are the three customs of Chongyang Festival? Our country has a variety of festivals, and Chongyang Festival is one of the festivals, each festival has its own customs. The next step is for me to take you to understand what are the three customs of the Chongyang Festival.

What are the three customs of Chongyang Festival 1

Chongyang Festival customs: mountain climbing and autumn tour, respect for the elderly, enjoy chrysanthemum.

1, mountaineering

The custom of mountaineering on the Chongyang Festival has a long history, and ancient folk have the custom of mountaineering on the Chongyang Festival, so the Chongyang Festival is also known as the "festival of the mountaineering". Chrysanthemum climbing custom stems from this time the climate characteristics and the ancient worship of the mountains.

2, respect for the elderly

Chung Yeung Festival is also known as the Festival of Respect for the Elderly, therefore, this day, people want to respect the elderly, respect for the elderly can be reflected in the filial piety of parents, but also in the ancestor worship, rituals.

3, chrysanthemum

Chongyang Festival, it is the time of chrysanthemums, therefore, in many areas have Chongyang Festival chrysanthemums, Chongyang Festival, in addition to chrysanthemums, you can buy some chrysanthemums to send to the elders, to express the heart.

What are the three customs of Chongyang Festival2

9 kinds of food that must be eaten on Chongyang Festival

1, chrysanthemum wine

In China's traditional festivals of the festival of Chongyang Festival in chrysanthemum wine is a must-drink, chrysanthemum wine, in ancient times, was regarded as a must-drink on the Chongyang Festival to get rid of calamities and pray for blessings. "In ancient times, chrysanthemum wine was regarded as a must-drink for the Chrysanthemum Festival to dispel disasters and pray for good fortune. Nine nine and "jiu jiu" harmonic, and "wine" is also homophonic, so derived from the nine nine to drink chrysanthemum wine of this statement.

2, chrysanthemum cake

said chrysanthemum wine must say chrysanthemum cake, chrysanthemum cake is one of the famous cakes in Chaoshan, Chrysanthemum cake at the Chongyang Festival in Chaoshan has more than a hundred years of history. Chrysanthemum cake, a specialty of Chaoshan, is famous for its freshness, sweetness and fragrance, and its softness and crispness without any peculiar flavor. Chrysanthemum cake has more chrysanthemum's cold fragrance and calmness than normal cakes, and it has a beautiful appearance. This cake is sweet, soft and fluffy, and it melts in your mouth and makes your cheeks smell good.

3, eat crabs

There is a saying that "September navel October tip, hold the chela drink chrysanthemum days", Chongyang Festival and the custom of eating crabs. Zheng Banqiao poem: "Festival into the Chung Yeung, holding the chela cut tender ginger." It is the traditional evidence of eating crabs at the Chung Yeung Festival. Chung Yeung Festival is in September, autumn chrysanthemum fragrance, crab paste yellow flavor, meat fat and tender, it is a good season to eat crab, all in the Chung Yeung Festival must eat 9 kinds of food in the crab is essential.

4, Chrysanthemum cake

Chrysanthemum Festival has eaten Chrysanthemum cake traditional food customs, Chrysanthemum cake more rice flour, fruit and other raw materials, some of the Chrysanthemum cake, but also to add dates, chestnuts for the filling. Because the Chongyang Festival has to climb high to avoid disaster 'saying, and "cake" and "high" homophonic, but also "step by step", "longevity of nine-nine

5, flower cake

Chung Yeung Festival to honor the elderly, high to avoid disaster. "Cake" and "high" homophonic, but also "step by step", "longevity nine nine" meaning, so the "Chrysanthemum flower cake" has become a popular holiday food. Chrysanthemum eating flower cake began in the Western Han Dynasty, then known as "Peng bait", also known as corn cake. In the Song Dynasty, the style of eating flower cake on Chrysanthemum Day flourished, and has been passed down to the present day.

6, mutton

Autumn is the most fertile season of sheep, mutton warm, can be cold. Folk Chongyang this day and eat mutton noodle custom, " sheep " and " Yang " harmony, should be Chongyang of the ceremony. Noodles to eat white noodles, " white " is " hundred " word to remove the top " one ", a hundred minus one for 99 meaning, in order to be " 九九 This is in response to the "Ninety-nine Days" ceremony. The rich people can hold a banquet with mutton as the main meat on that day, bursting, roasting, shabu-shabu to the whole sheep seat.

7, persimmon

Eat persimmon custom, there is a legend in our folklore. According to the "Qi Yuan Qi Qi" in the introduction: one year, the Ming Emperor Zhu Yuanzhang micro-suits out of the city on a private visit, this day is the Chung Yeung Festival. He has not eaten a day, feeling hungry and thirsty, when traveling to the village of left wood, only to see the walls of the family tree withered, are burned for the fire, Zhu Yuanzhang secretly lamented, raised his eyes to look around, only the northeast corner of the tree persimmons are ripe, and then picking food, about 10 food will be satiated, but also melancholy long time and go.

8, patty cake

Eat patty cake rake, is another food custom in China's southwest of the Chrysanthemum Festival. Mochi rake is divided into soft sweet, hard salty two kinds. The practice is to wash the glutinous rice into the pot of boiling water, a boil that is fishing, on the cage steamed, and then put the mortar pounded, kneaded into a ball can be.

9, chestnut cake

In Beijing, the Chongyang Festival to eat the Chongyang cake there are two kinds of cakes, one is a flower cake, the other is chestnut cake. The chestnut cake is made of chestnut mud. Cake is diamond-shaped, yellow color sauce, glutinous, chestnut flavor, sweet taste. According to the "Dream sorghum record" records, in the Song Dynasty period has been this chestnut cake.

What are the three customs of the Chung Yeung Festival3

What are the sentences about the Chung Yeung Festival

1, the first nine days of September Chung Yeung Festival, also known as the "Festival of the Elderly", at the time of the Mid-Autumn Festival, the Golden Autumn Festival, the Dan Gui fragrance, is the best time to climb up to the sky, soothe the mind.

2, the Golden Autumn Festival, the fragrance of the laurel, three nine meet, the arrival of the sun. Festival in front of us, friends are not around, this time doubly regret, only the strong blessings sent to your heart. I wish you a happy Chanyang Festival, happy, happy.

3, Chongyang Festival is here, high and refreshing, may you enjoy chrysanthemums and drink wine, climb high and look away, wish you health.

4, I would like to become a cloud, with you drifting to the ends of the earth, I would like to become a song, lonely in your ears ringing, I use my heart to write the most beautiful blessings, in this festival of the Chongyang Festival to send to the most favorite of you.

5, the king's grandchildren do not put than Artemisia, nine days branch near the hair of the temples.

6, will be out of the clothes to send, not yet returned to lean on the cabinet look.

7, September 9, looking at the distant sky of the autumn water in the fall, autumn born of the sunset wind, cold geese fly far away to the south of the traveler a few times chrysanthemum bush, is the chrysanthemum season, I know a place to enjoy the chrysanthemum, I will take you to it!

8, sentence greetings, is the autumn wind to pass my thoughts; inch care, is the flowing water to send my heart's desire; sound blessings, is the phone to send my blessings. Although busy can not get together, but has not forgotten you, Chongyang Festival wish you happy!

9, the plains of grass withered away, after the Chung Yeung, yellow leaves, tree sultry.

10, nine days of yellow flower wine, climbed high will be heard in the past.