2. Wash the plums, dry them, cut them horizontally from the middle with a knife, separate them from the core and cut them into cubes.

3, net stainless steel pot get angry, add plum and water. When the fire boils, turn it to low heat and cook it to a paste.

4. Add sugar and continue to cook until it is thick and shiny. Cool off the fire, put it in a clean oil-free and water-free bottle and seal it for use.