What kind of pot is used for pot rice
If you have the conditions, of course, you need to use a big stove iron pot, but it is difficult to find in the city. You can go to the souvenir store to buy casserole, that is, the kind of cooking pot rice, so that you can also cook the rice, a small fire kang made potpourri to come.
Pot of rice can be used in a rice cooker
The rice cooker cooks the pot of rice you certainly can not shovel down, to cook pot of rice rice cooker is not counting on a pressure cooker can be, and then teach you under the rice cooker to cook rice does not stick to the pot of rice cooked rice, rice cooker switch jumped up about three minutes after the unplugging of the power cord, so that it will not stick to the pot of rice.
Potpourri rice practice
1, the cold water first into the pot, gas medium heat, boil water;
2, during the boiling water, panning rice;
3, wait for the water to boil, pour the rice;
4, cook for 10-15 minutes, see the rice bulge, whitish;
5, extend the edge of the pot, pour a spoonful of cold water;
6, 1 minute after turning off the fire, pour out the rice;
7, put the leaky pot on top of the container, so as to ensure that the rice will be poured out, the rice stays in the leaky pot, rice soup seepage in the container;
8, rest for 10 minutes, during which time you can do the dishes, the dishes fried and then directly after the rice.
9, the leaky pot of rice poured into the pot, extended pot side, pour one to two spoons of cold water; and use chopsticks to mix the rice, and insert some eyes;
10, cover the pot, medium-low heat, 6 minutes after the smell of fragrance and slightly pasty flavor can be. At this point, the rice and potpourri have been able to separate;
11, uncover the pot, all the rice left up, the potpourri left behind, and then pour the rice soup from the previous container; cook over low heat for 4 minutes. Can be.
In this way, the rice is the real meaning of fragrant, and you can also eat some potpourri porridge after the meal.
Pot rice is delicious
Pot rice rice aroma tender, very flavorful, after eating, let people forget, pot rice now has long become many young people must eat delicious. Business is exceptionally hot, customers tasted after the full of praise, many customers to go, satisfied and return. Potpourri rice fragrant, appetizing, each potpourri rice, are around the dishes around the light flavor, the potpourri and the flavor of the rice blend just right! The prices are economical and affordable for everyone!