condiments

Dry noodles

200 grams

Eggs (of hens)

two

green pepper

1

carrot

Proper amount

condiments

salt

1?o'clock

chicken essence

1?o'clock

monosodium glutamate

1?o'clock

soybean

Proper amount

step

1. Prepare ingredients

2. Break the eggs, chop the onions, and shred the green peppers and carrots.

3. Put water in the pot. When the water boils, add the noodles.

After the noodles are cooked, put them in cold water.

Put the oil into the pot.

6. When the oil is hot, add the eggs and fry them, and take them out for later use.

7. Leave the bottom oil in the pot and add chopped green onion to stir fry.

8. Add shredded peppers and carrots and stir-fry over high heat.

9. Finally, add a little salt, monosodium glutamate, chicken essence and soy sauce to taste and stir the eggs evenly.

10. Scoop the noodles onto the plate.

1 1. Put the fried dishes on the noodles and you can eat them.