In order not to let the crabs escape again, mother tied them all up. They are still indomitable and struggling, but their efforts are of no help. In the end, they all became prisoners of their mothers. After subduing crabs, mother washed them first, then put some water in the pot and put them on the steamer. Finally, turn the crab over and put it on the steamer, and wait for 20 minutes. You will be attracted by the attractive fragrance floating in the pot. In this way, a steamed crab is ready. Of course, eating crabs must be dipped in vinegar. If you want to eat more fragrant, you can add some chopped onions or ginger to the vinegar. You can finally eat crabs. I pull off a little bit of my foot and chew it slowly, and you will feel that the meat inside is tender. Then I pull off a pair of "poker" and feel different. There is a lot of meat in the poker. It's delicious! Finally, peel off the crab shell, and the crab is as yellow as chrysanthemum. Dig out the crab roe and put it in your mouth. Wow, crab roe is delicious! Gaochun crab is famous all over the world. If you don't believe me, please try Gaochun crab. The taste will definitely make you memorable!