Lao Chengdu copper pot spicy shabu shabu is a specialty that can be found in many streets and alleys. Its name implies the Chengdu people's intention to preserve and pass on traditional culture, with a strong local flavor. With its refreshing texture, rich flavor and unique cooking style, copper pot spicy shabu shabu is one of the representatives of Chengdu's culinary culture.

Copper pot spicy shabu shabu is a heavy cuisine that stimulates the palate the most. Walking through the alleys of Chengdu, a plate of spicy shabu shabu is memorable. The perfect combination of a variety of fresh ingredients, from vegetables to meats, along with special seasonings and unique shabu-shabu is a fascinating combination that will make you salivate.

Lao Chengdu Copper Pot Spicy Shabu Shabu is not only quite urban, it is also one of the top cuisines circulating in the Chengdu metropolitan area. Its unique flavor is highly recognized by diners for its taste, nutrition and health. As one of the representatives of Chengdu's culinary culture, it carries on the essence of Chengdu's specialty snacks and is the most popular gourmet food in the Chengdu metropolitan area, making it a cuisine with a wonderful taste and cultural heritage.