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Gout can drink wine

Gout is a disease that we are not unfamiliar with, such a disease is a great threat to human health, and it is easy because of the problem of gout and lead to the health of the body is affected, it is easy to lead to a series of complications, and gout will give the human body a relatively large amount of pain, so that this disease needs to pay attention to, so the patients with gout can choose to drink medicinal wine, together with and look at it.

Gout can drink medicinal wine

For patients with gout, wine is necessary to avoid going to drink, so that in the face of medicinal wine when many people will have questions, not clear whether gout is gout can go to drink, which for many people will have questions, although the therapeutic effect of medicinal wine is said to be strong, but because of the medicinal wine after all, there is a large number of alcoholic components exist, so the said gout patients should try to avoid drinking medicinal wine.

Gout diet

If you suffer from gout, it is important to eat healthy, the first recommended food is radish, because radish is a cool, pungent and sweet vegetable. And is an alkaline food, in the radish is a lot of water and vitamins exist, at the same time in which the content of purine is relatively small. Therefore, it is possible to choose to eat raw, cold, boiled food.

Cabbage is also known as cabbage, cabbage in the composition, it can be said that there is no purine substances exist, and which contains a lot of vitamin C exists, so that we often eat cabbage can help the body detoxification, especially on the discharge of uric acid in the body is very good. So gout patients can often eat cabbage.

Potatoes belong to a kind of alkaline food, so that it does not contain the existence of purine components, at the same time, which contains a lot of vitamin C, there is a particularly rich presence of potassium salts, can play the effect of alkalinization of the urine, the gout problem has the effect of alleviation.

Celery is also an excellent vegetable, in celery there is a large number of vitamins, and the presence of minerals, and the purine content is very low, so gout patients eat this food is very effective.

Cucumber is a very familiar vegetable, also belongs to the alkaline kind of food, in the cucumber contains a lot of vitamin C, potassium salts, and a lot of water in it. By eating cucumber you can play a variety of effects such as removing heat, water, detoxification, and thirst. It can help us to have the effect of excreting out excess uric acid, which is very meaningful for gout problems.

The efficacy of the medicinal wine

The medicinal wine is a health care drug made after matching with wine and drugs, and the medicinal wine is very targeted and selective existence, it is made through the specific requirements, at the same time, because of the different medicines in the wine, so that the role of the various medicinal wines will also be different. If it is a medicinal wine, mainly used to prevent and cure diseases, if you take is a tonic wine, then mainly can play a tonic effect, for the cure of the problem of the effect is not very strong, after taking is to help promote human health, but also allows people to be more energetic, so as to prevent the impact of disease on the human body.

So the role of medicinal wine is diverse. First of all, after the wine into the medicine is a better match with the drug, can moderate the impact of bitter cold drugs on the human body, and can greatly reduce the bitter feeling that will occur when taking medication, but also make it easier for people to accept. If they like to drink, then in ordinary life we can often prepare medicinal wine. Can have a medical role, but also can play a nourishing health role.

The medicinal wine can not be eaten with what

When taking medicinal wine is a certain taboo exists, first of all, you can not eat tomatoes, because tomatoes have the presence of tannins, and medicinal wine taken together, will lead to our intestines in the stomach and intestines are not easy to digest substances, resulting in gastrointestinal health is affected.

You can't eat persimmons when drinking medicinal wine, which can easily lead to stone problems. Because alcohol can greatly stimulate the peristalsis of the gastrointestinal tract, but also reacts with the ellagic acid present in persimmons to produce persimmonite, resulting in gastrointestinal health being affected, and there will also be the emergence of stone problems.

When taking medicinal wine, you should avoid taking it with beef, otherwise it is easy to cause dental inflammation. Taken together, it is easy to have the problem of fire. It will lead to the effect of nourishment is affected.

When taking medicinal wine, you should avoid eating with walnuts, which can easily lead to dry coughing, and when it is serious, it will leave a nosebleed, and the problem of fire affects our health, so that when taking medicinal wine, you should pay attention to try to avoid such a collocation method.

The problem of gout is very common, such a disease is easy to human health threat, and gout will bring great pain to the human body, so you need to master the method to solve the problem of gout, moderate drink some appropriate medicinal wine on the gout condition can help, but must not drink blindly, or it will cause more serious problems.