main ingredient pork belly 3g dried mushrooms 5g auxiliary ingredients ginger five pieces of star anise two cinnamon two pieces of cinnamon three pieces of white sugar one spoonful of cooking wine two pieces of garlic

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braise dried mushrooms in braised pork step 11. Soak dried mushrooms in cold water and take them out for later use.

Braised mushrooms with braised pork Step 22. Prepare pork belly with skin. It's better to be thinner.

braised pork and dried mushrooms. Step 33. Cut pork belly into small pieces.

Steps of braising dried mushrooms with braised pork 44. Prepare seasoning, ginger, garlic, cinnamon, cinnamon leaf, star anise, sugar and cooking wine.

the method of braising dried mushrooms with braised pork Step 55. Take out an oil pan, add pork belly and stir-fry until golden brown, and take it out for later use.

Stewed mushrooms in braised pork Step 66. Bring the oil to a boil in another oil pan, add white sugar, cook until the white sugar melts, add cinnamon, cinnamon leaves and star anise, stir-fry, then add pork belly and stir-fry until it changes color.

the method of braising dried mushrooms in braised pork step 77. Add the soaked mushrooms, stir-fry, add appropriate salt, and then stir-fry to taste.

the method of braising dried mushrooms with braised pork step 88. Add cooking wine and chicken essence (monosodium glutamate).

braise dried mushrooms in braised pork. Step 99. Turn to a pressure cooker or a rice cooker, and simmer for one hour.

Steps of braising dried mushrooms in braised pork 11. Then turn to the induction cooker to collect juice.