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Ingredients for Chicken Breast Stewed Potatoes

Chicken Breast Half Potato 1 Potato Salt 5g Soy Sauce 2 tbsp Garlic 5 Cloves Oyster Sauce 1 tbsp Wine 1 tbsp Oil 20g Pepper 5g

Steps to make Chicken Breast Stewed Potatoes

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Step 1

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Rinse the chicken breasts with water, absorb the water with kitchen paper and cut into small pieces.

Step 2

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Peel one potato and cut into small pieces.

Step 3

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Add a little salt to the frying pan to prevent the boom oil, fry the chopped green onion and sliced garlic, then put the chicken and stir fry. Add oyster sauce, soy sauce, cooking wine, pepper, stir fry for 2 or 3 minutes and watch it cook.

Step 4

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Add two small bowls of water to simmer chicken breasts, open the pot and put potatoes. Simmer on medium heat for 10 minutes. Stick chopsticks into the potatoes? , and see if they are cooked can be removed from the pot. Put three or four garlic cloves before leaving the pot, available high heat to collect the soup. The sticky soup is very appetizing.

Step 5

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Plating.?

Step 6

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Eat.