Generally dead noodles, if you think the dead noodles are hard you can also use boiling water and noodles to make hot noodles.
Chive box practice:
1, 150g of gluten flour + salt 4g, add water and dough, wake up for 30 minutes.
2, leek filling: scrambled eggs, shrimp popping, lean meat cut into puree, chopped leeks, softened and chopped vermicelli, mixed with a small amount of salt and mix well.
3, the flour is divided into 6 parts, rolled out and put the filling after folding, lock the edge into a beautiful big dumplings.
4, low heat and less oil, cook until both sides are golden brown.
Expanded Information:
Leeks are a great way to make a meal. p>Leeks can be eaten by the general population, especially suitable for cold, rough skin, constipation, hemorrhoids and other people. Leek edible methods are many, leek scrambled eggs, leek box, leek dumplings are common cuisine. Leeks can also be eaten with round-grained rice, boiled into leek porridge, delicious flavor. Need to be reminded that the following categories of people should eat less leeks.
1, love fire. These people are hot, often dry mouth and tongue, mouth sores and other symptoms of fire, and leek temperature, favoring warm, if a lot of food, will aggravate the symptoms of fire.
2, digestion is not good. Leek is rich in dietary fiber, can promote gastrointestinal motility, but it is not easy to digest. Gastric ulcer patients, gastrointestinal discomfort, thin stools, it is best to eat less leeks, otherwise a large amount of crude fiber will stimulate the intestinal wall, causing diarrhea.
3, the first recovery from a serious illness. These people are weak, poor digestion, and leek itself is not easy to digest, so eat less, it is best to eat more rice porridge and other easy-to-digest food.
Reference:
People's Daily Online - Why are leeks so popular? Understand these to suddenly realize