Junshan Lake has excellent water quality and no pollution, which makes it rich in aquatic resources. Because of this, Junshan Lake hairy crabs are big, fat, fresh and sweet in meat. Their shells are green-backed and white-bellied, with golden claws and yellow hair, strong claws, hard legs, thick crabs and quick response.

2, Huang Shanghuang pot-stewed

Founded in 1993, you can buy fresh locked clothes like those in Zhou Heiya, which can be kept for 3 or 5 days at room temperature, and the price is the same as that of ordinary fresh goods.

3. Whitebait in Poyang Lake

The whitebait in Poyang Lake is produced in Poyang Lake, the first fresh water lake in China. The whitebait meat in Poyang Lake is delicious and nutritious. Adding a little whitebait in soup, steamed eggs or scrambled eggs can increase the aroma of fresh river.

4, uncooked rice _ head

_ Head is a bit like garlic, pickled with sugar and vinegar. _ Head is not only delicious, but also has high medicinal value. Raw rice head is produced in shengmi town, Nanchang, and shengmi town, Nanchang is the largest production base of _ head in China. The color of raw rice head is white, pollution-free, and the meat is crisp and refreshing, with great symmetry.

5. Nanchang rice noodles

This rice noodle is made of local high-quality rice by a series of hand-making, such as soaking, filtering, boiling, squeezing, drying, etc., with exquisite and meticulous technology and no additives.